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GMO potato can help Bangladeshi farmers cut pesticide use

Bangladesh is the world’s seventh-largest producer of potatoes. Most of the crop is grown by small-holder farmers. To help small-holder farmers, the Feed the Future Biotechnology Potato Partnership based at Michigan State University in the US, is using the tools of biotechnology to develop a genetically engineered potato resistant to late blight disease. The Partnership will develop and bring to market a three-R gene late blight resistant potato to smallholder farmers in Bangladesh and Indonesia. By growing a disease-resistant variety, farmers will be able to reduce their use of fungicides and improve their yields, which means more money in their pockets at harvest time. Small-holder farmers anticipate better harvests with LBD-resistant potatoes. Agriculture minister Matia Chowdhury recently reaffirmed the government’s support for genetically engineered (GMO) crop technologies to ensure sufficient food for the people of Bangladesh. More