Potato storage builders offer exclusive advice

What factors can help potato improve storage conditions and reducing loss as much as possible? Potato Business Digital spoke with specialists from Tolsma and Agrovent to find out. When designing a new cold storage one should think about the following things, Jan van Maldegem, marketing manager at Tolsma-Grisnich, explains that different varieties with different storage temperatures (for example creating independent climate zones depending on the susceptibility of varieties for sugar accumulation or different respiration levels); logistics (limiting fork lift traffic so this will improve efficiency and limit the labor and heat production of the fork lift in the cold storage. Also easy access to different crops without taking out many others is a thing to think about… More