Noteworthy: Potatoes the source of innovation boom in Peru

According to the executive director of Cite Papa and other Andean Crops, Celfia Obregon Ramirez, potatoes have stopped being just an agricultural crop and have become a great source of innovation in Peru – which has the greatest diversity of potatoes in the world and, thus, infinite possibilities to innovate. Peruvian exquisite colored chips continue to surprise the world because they are very exotic, she added, but young Peruvian entrepreneurs have already created other products that may be attractive for the international market, such as the 14 Inkas potato vodka, the first of its kind made with native potatoes. CITE Papa, in alliance with the University of Wisconsin – Madison (USA), obtained the formula to produce beer from potatoes and it is currently looking for a local manufacturer that wants to develop the product commercially, she stated. (Source: FreshPlaza)