Across Regions

Rabobank’s World Potato Map 2019: Fries are on the menu globally

Rabobank has released its World Potato Map 2019. The map shows that the Northwestern European potato sector benefited most from the growth in global trade during the last decade.

In a commentary, Rabobank says only a small share of potatoes is traded internationally. The trade in fresh, seed, and frozen processed potatoes made up around 7% of total potato production in 2017. Yet growth remains on the horizon. Rabobank says that:

• Frozen processed potato trade grew from around 4m metric tons to more than 7m metric tons over the last ten years, driven by an increase in consumption in Asia, the Middle East, and Latin America.

• Dutch exports dominate the trade in seed potatoes, with a market share of over 50% of global trade.

• International trade in fresh potatoes is limited, but has increased fairly substantially, with trading seen by various North African and Asian countries such as Egypt and China.

Rabobank Potato Map Shows Growth for Northwestern Europe

During the last decade, developments in the global potato sector were dominated by the consumption growth of frozen processed potatoes. This benefited frozen processed potato producers in the Netherlands and Belgium, who doubled exports between 2007 and 2017. Potato growers in both countries also reaped the fruit of this development through a higher demand for fresh and seed potatoes.

Whether the next decade will be as successful as the last depends on how the potato sector in Northwestern Europe overcomes challenges regarding soil quality, tightening environmental standards, volatile price formation, and increasing global trade tensions hampering the flow of potatoes around the world.

Frozen Processed Potato Trade Is a Tale of Four Countries

The market for frozen processed potatoes has seen tremendous growth over the last ten years. Since 2007, global trade increased by 3m metric tons, to more than 7m metric tons in 2017. Most of this growth took place outside of Europe and North America, with countries in Asia, the Middle East, and Latin America leading consumption growth. This increase in consumption is the result of higher disposable incomes, a growing middle class, urbanization, and the expansion of fast-food outlets in these countries.

Whereas potatoes grow in almost every country around the world, there are only four countries that have a significant frozen processed potato sector: the Netherlands, Belgium, Canada, and the US. Combined, these countries export more than 80% of all frozen processed potatoes. Although all four countries increased exports, frozen processed potato processors in Belgium were most successful. Belgium expanded its share in global exports from 18% in 2007 to 29% in 2017.

Cost-effective production of frozen processed potato products requires a year-round supply of high-quality potatoes. To achieve the yield necessary for processing, potato growers in North America and Northwestern Europe invested in knowledge, mechanization, storage, and irrigation. As a result, the yield per hectare is more than 40 metric tons in both regions.

The prerequisite of yield, quality, and year-round supply means that the barriers to entry for frozen processed potatoes are high. This gives processors in the four exporting countries a favorable export position. On the other hand, this position makes the sector vulnerable to trade tensions, as recent import tariffs on the export of European fries to Latin America have shown. A way to overcome the risk of such rising trade tensions is to diversify production geographically.

Go to this page on the Rabobank website to read the full report, which includes graphs and a more detailed analysis. A pdf version of the article can be downloaded here.

Click here to download the World Potato Map

Source: Rabobank